Castellani
Sometimes called Chiro-Kaki. It produces large sized fruits. A pollination variant non astringent (PVNA) type. Generally astringent but when pollinated or seeded, astringency is dramatically reduced and can be eaten fresh when firm-ripe, otherwise should be eaten soft-ripe. Fruit shape is rounded, with a roundish cross section. Best time to harvest is when fruits have orange skin color. Properly ripened fruits, the flesh color is orange-yellow without pollination (parthenocarpic) and the fruit flesh is brown in color when pollinated. Sugar content of the fruit is high. It has elliptic seeds that are large sized. Cultivar is of uncertain origin. Its fruits ripen intermediately in the season. It bears female flowers only. Fruit production has high reliability. This variety is mainly used for fruit production. It has good grafting compatibility on Diospyrus lotus rootstock. The female flowers are large sized. Fruits are primarily used as dessert. It flowers are of the early type. An intermediately vigorous tree.