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Steamed Persimmon Pudding

 
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JoeReal
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Joined: 17 Jul 2007
Posts: 91
Location: Davis, California USDA Zone 9
PostPosted: Mon Nov 26, 2007 8:21 pm    Post subject: Steamed Persimmon Pudding Reply with quote
1 cup of soft persimmon pulp
1/2 cup of butter
2/3 cup of sugar
1 cup of flour
1 egg
1/2 cup milk
1 tsp Vanilla extract (in 40% alcohol)
1 tbsp Cinnamon powder
1 tbsp Baking Soda
1/2 tsp salt

Steamed for 2 hours.

Served with Persimmon Wine.
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